[Download] ~ Vinegar from Waste Fruits * by William V. Cruess ~ eBook PDF Kindle ePub Free

eBook details

Title: Vinegar from Waste Fruits
Author : William V. Cruess
Release Date : January 06, 2016
Genre: Methods,Books,Cookbooks, Food & Wine,
Pages : * pages
Size : 1390 KB

Description

This vintage book contains a comprehensive guide to cooking with surplus fruit, with instructions for making vinegar, puddings, jams, chutneys, and more. Easy-to-digest and full of interesting recipes and handy tips, this book will appeal to those with an interest in economical cooking. Contents include: “Raw Materials”, “Crushing”, “Pressing Before Fermentation”, “Alcohol Fermentation”, “Preserving Fermented Fruits”, “Storage after Fermentation”, “Racking”, “Distillation before Acetic-Acid Fermentation”, “Acetic-Acid Fermentation”, et cetera. We are republishing this volume in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on preserving food.